Friday, June 21, 2013

{Chicken Salad Wonton Cups}

YUM-O!

I love Chicken Salad Sandwiches!

But, I have a party to go to tonight & think these little "cups" are a perfect
party food! Easy to pick up, flavorful, not messy & oh so yummy!

Check out the recipe & let me know what you think! :)
 



Ingredients:

36 wonton wrappers
2 cups diced, cooked chicken
1/2 cup mayo
1/2 (or more) cup sour cream
1/2 cup diced purple grapes
1/2 cup chopped pecans
1/2 cup chopped green onions
1/3 cup finely diced celery
1/4 cup chopped parsley
salt & pepper
sprinkle of sugar

Directions:

1. Heat oven to 350°F. Spray one side of each wonton wrapper with no-stick cooking spray. Press wonton wrappers, coated-side-down into miniature muffin cups. 

2. Bake 10 to 12 minutes until golden brown. Remove from pans; cool. 

3. Combine chicken, pecans, green onions, grapes and celery. Stir in mayo, sour cream, sugar & salt and pepper. 

4. Spoon chicken mixture into wonton cups. Sprinkle with parsley. Serve & enjoy! :)

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